This Blend Is Fantastic On New Potatoes, Mashed Potatoes And Baked Potatoes. Scoop Out The Flesh Of A Baked Potato, Add Loaded Potato Skin Blend And Butter. Return The Filling To The Potato Skin Then Bake For Delicious Twice-Baked Potatoes.
Brush Flat Bread Or Pita Bread With Olive Oil Then Sprinkle On Loaded Potato Skin Blend. Bake Until Golden Brown And Serve Alongside Salad Or Soup For A Different Type Of “Crouton.”
Ingredients:
Cheddar Cheese Powder, Chives, Garlic, Onion, Parsley, Salt, Pepper, Spices
Suggested Recipes:
Slow Cooker Potato Soup
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