Dukkah (Duqqa, Du’Ah Or Do’A) Is An Egyptian Condiment That Combines Nuts, Spices And A Bit Of Heat. We’Ve Created Our Version Using Louisiana Pecans In Place Of Almonds Or Pine Nuts. The Result Is A Rich, Fragrant And Oh, So Aromatic Combo That’S Perfect Sprinkled Over Hummus, Added To Olive Oil For Bread Dipping Or As A Sprinkle On Salads. We Love This As A Little Crunchy Addition To Soups And Makes An Excellent Final Touch For Roasted Vegetables. A Must Have For Food Lovers.
Ingredients: Louisiana Pecans, Cumin, Coriander, Fennel, Chile Flakes, Sugar, Spices
Suggested Recipes:
Seeded Honey Peach Goat Cheese Toast
Curried Tomato Soup
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