Pantry Local Vendor | Caneland Praline Rum Cake

Louisiana Pecans Meet Louisiana Spiced Rum In This Delectable Dessert Created By Local Chef Yvette Bonanno Tharp. Made With Louisiana Rum, These Cakes Are A Must For Your Next Dinner Party. We Love It As A Little Treat With A Cup Of Coffee. How Lucky Are We To Have Such Talented Local Food Artisans. Lucky For You, Too!