Gourmet Spices Red Stick Spice Company | Rosemary Leaf – Whole

In Italian Cooking, Rosemary Is Often Used To Season Meat Dishes As Well As Some Types Of Tomato Sauce. It Is Considered An Essential Ingredient When Cooking A Leg Of Lamb.

Used Sparingly, Rosemary Is The Perfect Touch To Wine Punch Or Apple Jelly. It Is Also Great Sprinkled On Foccacia Bread!