Hot Smoked Paprika Is A Serious Customer Favorite! This Product Is Made From Dried And Ground Red, Round Pimientos That Have A Natural Spiciness. This Paprika Is Then Slow Smoked Over Oak. This Paprika Is A Year-Round Customer Favorite Because Of Its Unique Hot And Smoky Flavor.
Use Hot Smoked Paprika To Lend A Rich Color To Your Favorite Dishes Along With Smoky Spice. It’S Delicious As A Rub On Meats And Is A Great Addition To Chilis, Soups, Stews And Sauces.
Try It On Our Hot Smoked Paprika Dusted Deviled Eggs. Not Your Grandmother’S Deviled Eggs!
Suggested Recipes:
Smoked Hot Paprika Dusted Deviled Eggs
Smoky Tomato Soup With Candied Bacon
Chermoula
Papas Bravas With Smoky Aioli
Reviews
There are no reviews yet.